Our Delicious Menu

Bernal Pitted Gordal Olives TOKE PICANTE

In-House Made - Biltong. tender strips of steak air dried with a Spice Mix

Bread & Butter 

Sobrassada and topped with Jalapenos

Siracha Mayonnaise 

Warmed Sourdough, & Netherend Farm Salted Butter

Prosciutto, Salami de Finocchietto, Bresaola, Guanciale, Lombardi peppers & silverskin Onions 

Blue cloud: Ewe Eat Me; Winterdale Shaw; Lord London 

served with Orchard Apple Chutney, Buttermilk and Charcoal Crackers

Rosemart and garlic, warm sourdough 

Radicchio., Beetroot, Toasted Walnuts & Pane Nero

Panko'd Prawns, Sweet Chilli Sauce, Frizzy Salad 

Courgette & lemon thyme with Goats cheese Risotto balls served with black garlic emulsion

Parma Ham, Blue Cheese, Toasted Sourdough and Fig 

with sea salt

Cannellini Bean & Chorizo Stew, Wilted Spinach, sautéed samphire 

Sweet Potato Fondant, garlic butter mushrooms and madeira creamy sauce 

Double Stack Burger, Caramelised Red Onion, Melted Cheese, Bearnaise Sauce, Lettuce, Pickle & Red Currant Jam (Vegan Patty Option) 17.5 Add Bacon 1.6

Lettuce, Tomato, Onions & Pickle, Garlic Mayo & Moving Mountains Vegan Patty (GF bun available)

Sirloin Steak, 10oz 28 Day Dry-Aged Sirloin Steak, Fries, Rocket Leaves, Bearnaise Or Chimichurri 32.0

with Parmesan Cheese

This in-house orange liquor is the ideal when mixed with champagne or in a spritz.

ABV 30%

Absolut Vodka, Espresso, Kaluha, Monin Sugar Syrup

Tanqueray Gin, Campari, Cocchi Vermouth Di Torino

Woodford Reserve Distiller’s Select Bourbon, Angostura Bitters,

Woodford Reserve Rye, Cocchi Vermouth Di Torino, Angostura Bitters

Olmeca Altos Plata Tequila, Lime Juice, Agave Syrup

Tanqueray Gin, Noilly Prat Original Dry Vermouth Served With Lemon Twist or Gordal Olive

Absolut Vodka, Noilly Prat Original Dry Vermouth Served With Lemon Twist or Gordal Olive

Tanqueray Gin, Creme de Mure, Lemon Juice, Monin Sugar Syrup

Grey Goose Vodka, St Germain, Lime Juice, Fevertree Soda Water

Bacardi Rum, Lime Juice, Monin Sugar Syrop, Luxardo Maraschino, Wray & Nephew

Absolut Vodka Infused Citrus, Cointreau, Lime, Angostura Orange Bitters, Cranberry Juice

Tanqueray Gin, Monin Sugar Syrup, Lemon Juice, Prosecco

Aperol, Prosecco, Soda

midori, Banane liquor, Pineapple and lime 

light & dark Rum with lime juice and orange 

Mezcal, Chartreuse and lime 

ome Grown Chili with Tequila and Lime Juice

Wild Hibiscus Flowers with Tequila and Lime Juice

St German, Aperol ,Soda, & Prosecco 

Campari, Soda, & Prosecco 

In-House made Orange & Lemon Liquor, Soda, & Prosecco 

Rum, Mint, Lime and Sugar 

Cachaca, Mint, Lime and Sugar 

Tequila, Grapefruit, Lime and Agave 

Orange Twist

Orange Slice

Dehydrated Strawberry

Pink Grapefruit Peel

Pink Grapefruit Slice & Rosemary Sprig

Lemon Slice

3 Cucumber Slices

Lime Wedge

Orange Twist

Lemon Peel & Juniper Berries

Pink Grapefruit Slice

Frozen Ginger Sticks

Grapefruit Zest

Pink Grapefruit Slice

Lime Wedge

Pinot Noir, Les Templiers, France 2021

“Delightful, vibrant nose of strawberries, raspberries and spice, leading to a typically elegant Pinot palate: medium bodied and full of persistent, juicy red fruit.”

Château Haut, Bordeaux, France 2020

“This Claret offers an appetizing combination of soft plummy fruit and savoury spice notes along with a dry finish.”

Argentina, 2022

“This luscious Malbec has aromas of violets, strawberries and black cherries, leading to a smooth, full-bodied palate with a hint of peppery spice.”

West Sussex, England 2021

Mouth-watering flavours of blackcurrant and ripe fresh fig, with notes of dark cherry and white pepper. An elegant medium bodied wine with a silky texture and good ageing potential, which will allow development of more complex fruit flavours.

Prophet's Rock, Central Otago, NZ 2021

Elegant, full-bodied, and generous Pinot Noir from Central Otago on New Zealand's South Island. Paul Pujol is well-known for the quality of his Pinot Noir, and this is an especially fine example from his Home Vineyard site. The flavours of rhubarb and strawberries are complemented by well-balanced tannins and acidity

Prophet's Rock NZ 2021

Vibrant red and dark cherry, hints of boysenberry and layers of baking spices are in perfect harmony in this seamless wine. The dusty, integrated tannins add structure to the elegant middle palate and the lingering finish is filled with mineral and red fruit notes.

La Colonia, Cabernet Franc, Mendoza, Argentina 2022

“Deep red colour with violet hues. Aromas of ripe red fruit, cassis and black pepper, with more fruit and a touch of spice on the palate. Elegant and smooth with a long finish.”

Grenache/Carignan, Languedoc-Roussillon, France 2022

“A soft and silky-textured red, with vibrant flavours of plum, cherry and cassis. Succulent and smooth, with a hint of Mediterranean herbs to enliven the finish. A blend of local grapes Grenache and Carignan that combine well to provide a wine of rich flavour”

Beaujolais Villages, Lucien Lardy, Beaujolais, France 2021

Bright red in colour with purple tints. The palate is bursting with crunchy summer fruit pudding fruit with some darker hedgerow blackberry notes. There is all fresh acidity you could wish for on the finish which is satisfying and surprisingly long. A wine that manages to be very good fun and more serious than you expect

Pèppoli ,Antinori, Tuscany, Italy 2021

“Intense red fruit aromas are offset by delicate notes of vanilla and chocolate. Pleasantly lingering with a fresh, vibrant feel in the mouth.”

Niel Joubert Rondeberg, SA 2019

“Rich, ripe berry fruit aromas with hints of forest floor and chocolate lead to a medium-full, rounded palate with supple texture and vibrant fruit.”

North Coast, Buena Vista, USA 2018 

“Intense red fruit aromas are offset by delicate notes of vanilla and chocolate. Pleasantly lingering with a fresh, vibrant feel in the mouth.”

Verona, Italy 2018

Rich and spicy on the nose with hints of red berries, black pepper and balsamic herbs. The palate is smooth and juice red fruit with a long well structured finish

Château Marjosse-Pierre Lurton, Malbec, Bordeaux, France 2019

A deep purple-black in colour with purplish highlights. The bouquet is powerful, complex with aromas of vanilla and very ripe black fruits. The palate is rich, fleshy, with an finish of black fruit and liquorice notes.

A deep purple-black in colour with purplish highlights. The bouquet is powerful, complex with aromas of vanilla and very ripe black fruits. The palate is rich, fleshy, with an finish of black fruit and liquorice notes.

Bottle Vieira de Sousa, Late Bottled Vintage, Portugal 2015

These grapes are hand harvested and then bottled after 5 years of ageing. After a good traditional foot crushing and a long natural fermentation this wine has all the hallmark qualities of a classic LBV. Dark in colour and flavours of bright red fruit and opulent darker fruits. Showing spice and dark chocolate followed by hints of vanilla and blackcurrant leaf

Chateau Simon, Sauternes, Bordeaux, France 2015

It is intensely sweet, showing great purity and texture, with classic barley sugar flavours and really good length.

Abruzzo, Italy, 2022

“With a delicate pale pink colour and an elegant nose of acacia flowers, this lightbodied dry rosé is delightfully refreshing.”

Saint Andre, Provence, France, 2022

“A deliciously fresh, crisp and dry rose made in the Provencal style, from one of the top estates in the region"

Minuty Prestige , France

"Rich in notes of red fruit, black fruit, white fruit and yellow fruit, these rosé wines are also spicy, for a subtlety, balance and freshness on the palate particularly appreciated by lovers of good wines.”

Grigio delle Dolomiti, Italy, 2022

“Elegant, dry Pinot Grigio with apple and banana fruit aromas, floral lift in the mouth, and a clean, crisp finish.”

La Meirana, , Broglia, Piedmont, Italy, 2022

“Great texture and precision, with distinctive greengage and almond notes on the palate. Fresh and dry, this is particularly characterful Gavi.”

Ponte Lima, Portugal 2022

“Fresh, light and zesty with that classic Vinho Verde spritz. The perfect partner for light, refreshing dishes.”

St Clair, Luvignac 2022

“Pale lemon in colour with fresh floral notes on the nose. The palate is light and dry with flavours of green apple, citrus and white blossom.”

Morandé Pionero, Chille 2022

“A multifaceted Sauvignon, versatile with or without food. Redolent of cut grass and herbs with notes of white blossom and tropical fruit

White Rabbit Rhein, Germany 2022

"This high-acid variety displays zesty, juicy flavours of lemon, lime and tart Granny Smith apples. Balanced and beautifully refreshing.”

Bright amber in colour, this wine has an expressive nose with notes of white flowers peach and apricot. The medium bodied palate is framed by fine tannins. A deliciously gastronomic wine.

Grenache Blanc, Les Lauriers France 2022

Viognier/Grenache Blanc, Les Lauriers France 2022 7 / 27. “A bright, floral and elegant wine, with notes of violet and apricot, leading to a rich palate of stone fruit and papayas, lifted by a refreshing, zesty finish.”

Bolney Wine Estate, West Sussex, England

Elegant, refreshing and delicate but with lots of concentrated stone fruit character, with pear and apricot and a touch of orange blossom and honey.

Messwein, Weingut Stift Goettweig, Austria

Primary flavors of lemon, lime, grapefruit, and nectarine, followed by secondary notes of white pepper, iris, green bean, radish, lovage, and tarragon, ginger, and honey.

Buena Vista, California, 2021

“An elegant Chardonnay, with flavours of Asian pear, stone fruit and citrus alongside subtle notes of vanilla and smoke from the oak.

Stellenbosch, SA, 2021

This wine offers aromas of citrus, lime, peach and honeydew. The palate is complex with ripe fruit and a lime fresh finish.

Yellow apple, pear and citrus blossom which follow through onto the palate. With a touch of vanilla and butterscotch, the soft, medium body and creamy texture lead pleasingly into a clean, crisp finish.

1er Cru Les Crays, Burgundy, France 2021

The colour of this Pouilly-Fuisse is a bright straw yellow. The bouquet of vanilla, butter, ripe red apples, and honeysuckle entices you to taste the wine and embodies the uniqueness of its origin. Ripe citrus fruits and low to moderate acidity with chalky accents on the palate. Overall, a wine with good length and complexity.

Prosecco DOC Spumante Adalina, Veneto, Italy NV

“Fine sparkling wine characterized by fruity aromas of cherry and berries on the nose with delicate floral notes. It's crisp and light on the palate with a persistent perlage.”

Prosecco DOC Spumante Adalina, Veneto, Italy NV

“Fine sparkling wine characterized by fruity aromas of cherry and berries on the nose with delicate floral notes. It's crisp and light on the palate with a persistent perlage.”

“Fine sparkling rose wine characterized by fruity aromas of cherry and berries on the nose with delicate floral notes. It's crisp and light on the palate with a persistent perlage.”

West Sussex, United Kingdom NV 60.

“Sussex sparkling wine. It is delicate and well balanced, finishing with a soft fresh hint of sweetness, making it the perfect English sparkling wine.”

Testulat Carte d'Or Brut Blanc de Noir, Champagne, France 70

“Rich, fruity champagne with notes of vanilla and peaches. Elegant and well balanced.”

Laurent Perrier Rose, Champagne, France NV 

“The nose is fragrant with fresh strawberries, raspberries and wild cherries. The palate is fresh and crisp, opening up a melange of red fruit flavours.”

Testulat Carte d'Or Brut Blanc de Noir, Champagne, France 70

“Rich, fruity champagne with notes of vanilla and peaches. Elegant and well balanced.”

 ‘Reserve’ Brut, Champagne, France NV

“It first delivers aromas of fruit (pear & mango ) and then releases light flavours of honeysuckle and white jasmine, lingering on vanilla and brioche notes.”